Loaded protein pancakes
Loaded protein pancakes

Loaded Protein Pancakes

Elevate your morning routine with our latest culinary creation – Loaded Protein Pancakes. These pancakes are delightfully airy and come packed with genuine fruit bits and rich chocolate chunks. Designed as the ideal wholesome breakfast or snack option, our Loaded Protein Pancakes not only taste amazing but also keep you satisfied!





Loaded Protein Pancakes Overview

Loaded Protein Pancakes by The Protein Works are a great way to get additional protein in a tasty treat. 20g of protein per 40g serving, with calories of only 208kcal. An easy way to get an additional protein hit from a snack that still tastes great.


Adequate protein intake is vital for muscle repair, growth, and overall body function. When consumed in the context of a balanced diet, protein pancakes can aid muscle recovery post-exercise and help maintain lean muscle mass.

Why Should You Eat Loaded Protein Pancakes?

The reason is straightforward: Because they are tastier than any others you've tried. Protein Works has truly gone the extra mile to create pancakes that taste as good as homemade ones (or even better) while also providing the additional nutrients that a vegetarian athlete needs.

How to Make Loaded Protein Pancakes

1- To whip up the batter for the Loaded Protein Pancakes, just blend two heaping scoops (55g) of our mix with 150ml of either milk or water. Stir gently with a fork, ensuring not to over-stir (it's okay if there are a few lumps remaining). Allow it to sit for 1-2 minutes.

2- Lightly oil a non-stick skillet with a bit of coconut oil and warm it up over medium heat until the oil has melted. Pour 2 tablespoons of the batter into the skillet to form three separate pancakes.

3- Allow the pancakes to cook slowly for about one and a half minutes until they start to rise, then flip them to cook for another minute until they’re golden brown on both sides. Serve them hot right off the pan and enjoy!

Tip: Our loaded pancakes come filled with scrumptious bits, but for an extra special touch, consider topping them with a splash of our Zero Syrup! It comes in various tastes, free from calories and sugar – the perfect finish to your pancake feast!

If you're thinking of including this product in your breakfast, then our article on "Vegetarian Full English Breakfast" will prove useful to you.

Can Loaded Protein Pancakes be part of a weight-loss diet?

Absolutely! Thanks to their high protein content and the inclusion of wholesome ingredients, these pancakes can help keep you fuller for longer. They can easily fit into a balanced weight-loss diet by providing a satisfying meal without the excess calories found in traditional pancake recipes. That's one of the reasons why we recommend it at Vegetarian Protein.

Can I make the pancakes with something other than milk or water?

Yes, you can get creative with your liquid choices. Almond milk, soy milk, or even Greek yogurt thinned with water can offer interesting flavor variations and additional nutritional benefits. Just keep the liquid quantity the same to maintain the desired batter consistency.

How can I make my Loaded Protein Pancakes even more flavorful?

While our pancakes are delicious on their own, you can enhance their flavor by adding fresh fruit, nuts, or a drizzle of our Zero Syrup for extra sweetness without the added calories or sugar. Feel free to experiment with toppings to find your perfect combination.

If you're interested in this product for its convenience, then perhaps our vegetarian bars and snacks will also catch your eye.


Suggested Use

Protein pancakes are primarily intended to supplement a regular balanced diet. They are especially useful for individuals who require an immediate protein intake post-workout. Additionally, they can serve as a healthy, portable snack option for managing hunger between meals, thus aiding in maintaining balanced energy levels and preventing overeating during subsequent meals.

Nutritional Information

Values based on:per 100gper 60g serving
Energy (kJ)1426856
Energy (kcal)339203
Fat (g)3.42
of which Saturates (g)1.91.2
Carbohydrates (g)4326
of which Sugars (g)53
Fibre (g)1.91.1
Protein (g)3320
Salt (g)2.61.6

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